Mangrove Charcoal is a type of high-quality charcoal produced from the wood of mangrove trees, which grow in coastal and tidal areas of tropical and subtropical regions. It is highly valued for its density, energy content, and long burning time, making it ideal for both domestic and industrial use. Mangrove Charcoal lights quickly with an ignition point of 250–400 ℃, providing strong, instantaneous firepower that outperforms ordinary hardwood charcoal. Its high calorific value of 7,000–8,000 kcal/kg and fixed carbon content of around 70–75% make it ideal not only for outdoor cooking and BBQ, but also for industrial fuel, water purification, and activated carbon production. With low moisture and ash content, it ensures cleaner, longer-lasting combustion, making it a versatile and premium charcoal choice.
Description
| Feature | Description / Unit |
| Fire Power | Strong, instantaneous fire; high calorific value 7,000–7,500 kcal/kg |
| Burn Time | Long-lasting burn; approximately 2–3 hours per 1 kg lump charcoal |
| Smoky Scent | Mild smoke, suitable for BBQ and indoor/outdoor cooking |
| Ignition Point | 250–400 ℃, lights quickly for fast start |
| Fixed Carbon | Around 70–75%, ensuring strong heat and long burn |
| Moisture Content | Low, ≤5%, for clean combustion |
| Ash Content | Low, ≤3%, minimal residue |
| Applications | Outdoor cooking, BBQ, industrial fuel, water purification, activated carbon production |
